sthughes wrote:My opinion on them:
Deserts are not bad, Spaghetti is pretty good, Roast lamb is good if you like mint sauce, potato great.
Haven't tried the Nasi Goreng, muesli and yoghurt or the vego ones.
The rest range from not very tasty but edible through to *&%$#! awful in my opinion
They are quick, easy, light, no mess but still slightly expensive meals.
I rarely use them any more, but would still consider the deserts and spag bog if I wanted a lightweight meal. I always carry one as a "just in case" meal.
samh wrote:Fish jerky doesn't sound too bad, what kind of fish do you use?
corvus wrote:Penguin used dead fish REALLY Dead fish I am sure !! I love Kippers Anchovies and Sardines but that fish jerky that you did penguin was indeed penguin food![]()
I thought the Strollers were about to to create "pavement pizza " at Tahune Hut when you opened it![]()
corvus
What do you expect from a Penguin eh? By name by nature....Penguin wrote:Currently I have some Gummy shark dehydrating under the porch for next weekend. Deep sea bass has been the best.
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blacksheep wrote:I can't get my head around fish jerky.. I'll stick to scroggin for snacks thanks.
Penguin wrote:blacksheep wrote:I can't get my head around fish jerky.. I'll stick to scroggin for snacks thanks.
As Tasadam says, it must be a penguin thing rather than a sheep thing!
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corvus wrote:Never tried to do Lamb Jerky,I imagine you would need to be selective in the cut to avoid fat.
Any ideas or methods Nik![]()
corvus
geoskid wrote:nothing but the best of several brands will do :)
pomysi wrote:I tried Penguins Fish Jerky on the Frenchmans walk on the first night. Was pleasantly supprised and didnt even notice the smell, lol. Maybe it got worse later in the trip! Or did you eat it in a Hut? Maybe the smell was something else, like hiking socks!
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