igor wrote:a lot depends on the quality of the gas stove. The less heat escapes into atmosphere the less fuel you'd need to heat the same volume of water and hence the longer it lasts. Mine is a tiny titanium stove that makes this noise like a rocket and it boils 1L of water in about 3 min. I've used one small canister (230g) during last 6 months or so (I think we did about 10 day trips using it twice a day each time
This is true except that it pertains not just to the stove but to the entire cooking system: stove, pot, windscreen, insulation. This is the idea behind the Jetboil with its heat transfer "fins", carefully tuned stove, and insulated pot.
The fuel in a 230 gram canister has a total heat content of about 10.6 MJ. That is enough heat to raise just under 30 liters of water from 15°C to 100°C if ALL the heat goes into the water (100% efficiency). It isn't difficult to get an efficiency of about 50% where half of the heat goes to heating your water and the other half is lost to the environment. In that case you'd expect just under 15 liters boiled.
You didn't say how much water you guys used or what temperature it was at. But ten days, two people, twice per day, and assuming 500ml per use would mean 20 liters of water total and an efficiency of about 67%. That would be quite good. I have managed to get 60% at home without doing anything special, but in the field it is less. Jetboil claims an efficiency of 80% in the lab but with water starting at 27°C. If they used 15°C water their lab efficiency would drop to about 69%.
Of course what people really do is figure it out based on past experience, the amount and type of cooking planned, and the expected environment. When I camp in the winter and have to melt snow I use nearly one 220g canister PER DAY for two people.