A lightweight dry-baking option for overnight Bushwalking.
This will be a first of a series of videos on using different stove combinations and pots for Lightweight Dry-Baking.
Total weight of cooking system shown in video is 230grams, it incorporates an imusa 12cm pot with lid and imusa 10cm baking pot. Stove is a Mini Heat ST provided by Smokeeater908 from USA and a carbon felt windscreen.
The Mini Heat ST Stove uses a Remote fuel feeding system. Fuel flow rate can be adjusted by raising or lowering the fuel bottle to increase flow or reduce flow rate. A pinch valve can also be used to help control the fuel flow, you need to adjust the two to obtain an ideal fuel flow rate. You need a low heat output for dry baking. It's a tricky stove system to get right, but once you get it right the results follows. I've removed the larger carbon doughnut from the stove and shorten the wick by about a cm.
Fuel Used: 40ml of Methylated Spirits
Imusa 12cm Aluminium Pot & Custom Lid
Imusa 10cm Aluminium baking pot.
Smokeeater908 Mini Heat ST Stove with remote fuel feeder.
Carbon Felt windscreen.
Baked a Banana Muffin in 35 - 40 minutes. Most muffins & cakes I've baked thus far have taken less than 30 minutes, more like 20-25 minutes to bake, This particular mix for some reason is taking a bit longer, it's worth the wait. I picked up this Muffin Mix (White Wings Blissful Banana Muffins) from a corner store on sale for $1.80. I divided the pack into 4 equal sized zippy bags and baked one of those bags on this video demo. This mixture only requires water. I did add some mixed berry's and sultanas to the dry mix.